Sushi Lovers is seeking 3 experienced sushi chefs for multiple locations in Copenhagen area. Ideal candidates must be skilled in preparing various sushi types, work efficiently in a fast-paced environment, and maintain high standards of quality and hygiene. Opportunity for professional growth in a dynamic, international restaurant setting.

Moez Meat N' Burger is seeking a skilled cook to join their kitchen team. The ideal candidate should have experience preparing burger dishes and be ready to take on significant responsibilities in the kitchen. This is an opportunity to become part of a busy restaurant team specializing in burger menus.

Seeking an experienced Chinese cook to join a kitchen team in Amager. The ideal candidate will have experience in Asian restaurants or catering. Responsibilities include food preparation, order management, kitchen cooperation, and guest service. Ongoing training and professional development are provided.

Sidecar is seeking an experienced chef to collaborate with head chef Miguel in reimagining the evening kitchen. The role involves menu creation and culinary innovation, targeting both local and tourist clientele. Work schedule is Tuesday to Saturday with two days off. Compensation will be commensurate with the candidate's qualifications.

Dynamic Asian restaurant seeks a skilled chef with 5+ years experience in Korean cuisine and traditional Chinese BBQ. Ideal candidate should be Mandarin-speaking, passionate about Asian flavors, and possess strong organizational and multitasking skills. Offers a creative culinary environment and opportunity to work with an authentic Asian cuisine team.

Seeking an experienced Thai chef with 5+ years of kitchen experience to join our culinary team. The ideal candidate will create authentic Thai dishes, maintain high food quality standards, and work collaboratively in a professional kitchen environment. Requires strong Thai cooking techniques, food safety knowledge, and basic English communication skills.

Restaurant Shezan in Copenhagen seeks an experienced Indian Chef specializing in North Indian and Punjabi cuisine. The ideal candidate will have at least 3 years of professional experience, expertise in traditional cooking techniques, and ability to prepare authentic dishes using tandoor oven and traditional equipment. Competitive salary, relocation support, and a multicultural work environment offered.

Rangoli, a leading Indian restaurant in Denmark, is seeking an experienced Indian chef for their Copenhagen locations. The ideal candidate should have formal cooking education, at least 3 years of experience in Indian cuisine, expertise with tandoor cooking, and the ability to create unique flavor experiences in a fast-paced restaurant environment.

New Italian restaurant in central Copenhagen seeking an experienced chef passionate about authentic Italian cuisine. Ideal candidate will have strong culinary skills in traditional Italian cooking, ability to manage kitchen operations, and valid work rights in EU/Denmark.

Exciting opportunity for a creative Chef de Partie at Aamanns Replik, a renowned Danish restaurant located in Skuespilhuset with stunning canal views. The role involves preparing high-quality smørrebrød and modern Danish cuisine in a passionate, international kitchen team. Candidates need 2+ years of a la carte restaurant experience and a commitment to quality ingredients and craftsmanship.

Seeking an experienced and passionate chef specialized in Vietnamese cuisine for a full-time position in Copenhagen. The ideal candidate will have 5+ years of culinary experience, strong leadership skills, and the ability to manage kitchen operations while maintaining high standards of food preparation and cleanliness.

Passionate sushi restaurant in Amager seeks a creative and skilled chef who can contribute to daily operations, menu planning, and kitchen development. Ideal candidate should be positive, independent, service-minded, and interested in Asian cuisine. Offers good working conditions and creative freedom.

Spiseloppen is seeking a skilled chef to expand their menu and create exceptional taste experiences for customers. The ideal candidate should have strong culinary skills and creativity in menu development.

Restaurant Udtryk søger en ambitiøs kok til deres Michelin-stjernede køkken. Der tilbydes en 4-dages arbejdsuge med kun aftenvagter, 5 ugers betalt ferie og et kreativt miljø, der værdisætter individuelle bidrag. Teamet ledes af Edward Lee, og restauranten søger talentfulde kokke med EU-arbejdstilladelse.

Erfaren à la carte køkkenchef søges til aye aye restaurant på Admiral Hotel. Vi leder efter en professionelt uddannet kok med minimum 5 års erfaring, som værdsætter håndværksmæssig kvalitet, klassiske teknikker og kan opretholde orden i køkkenet. Jobbet indebærer tilberedning af moderne gastronomi med fokus på mediterrane og nordiske smagsoplevelser.